We’re proud to share that Florentino Dining Room has been awarded Two Hats (16/20) by The Age – Good Food, just three months into our custodianship!

“Florentino is a precious commodity, a literal piece of living history, and its stewardship should not be taken lightly. With their focus on balancing that history with the tastes and expectations of modern diners, edition Group is proving worthy of that stewardship […] There’s a level of care and technique here that’s rare.”
— Besha Rodell, Chief Restaurant Critic The Age – Good Food

This recognition is a testament to our team’s excellence, dedication, and the tremendous work they’ve put into this transition while continuing to create memorable experiences for guests, both familiar and new.

We look forward to welcoming you soon and sharing our team’s passion with you at the table.